Sustainability

Our approach

SORTING STAGE

PACKAGING STAGE

COOLING STAGE

EXPORT STAGE

SORTING STAGE

Our mission is to deliver the freshest and highest quality produce to our customers, while also ensuring that our products are grown in an environmentally sustainable manner. We are committed to building long-term relationships with our customers, growers, and suppliers, and we strive to exceed their expectations in terms of quality, service, and value.

PACKAGING STAGE

Fruit and vegetable goods are organized to keep them fresh and prevent any accidents from happening.

COOLING STAGE

There are refrigerators at the highest level to preserve the product before and aer processing in order to guarantee the quality of the products and keep them fresh.

EXPORT STAGE

Since its founding, the rotto food trading corporation has gained prominence in both the egyptian and global markets for fresh fruits and vegetables
Rotto Group

Environmental initiatives

One of the key sustainability initiatives of Rotto Company is the use of energy-efficient technologies throughout its operations. The company has invested in modern equipment and facilities that consume less energy and produce fewer greenhouse gas emissions. This has helped the company to reduce its carbon footprint and contribute to a healthier planet.

Social responsibility

Rotto Company is also committed to supporting local communities and economies. The company sources its products from small farmers and cooperatives, providing them with a reliable market and fair prices for their produce. This helps to boost local economies and promote sustainable agriculture practices.
Scroll to Top