Sustainability
Our approach
SORTING STAGE
PACKAGING STAGE
COOLING STAGE
EXPORT STAGE
SORTING STAGE
Our mission is to deliver the freshest and highest
quality produce to our customers, while also
ensuring that our products are grown in an
environmentally sustainable manner. We are
committed to building long-term relationships with
our customers, growers, and suppliers, and we strive
to exceed their expectations in terms of quality,
service, and value.
PACKAGING STAGE
Fruit and vegetable goods are organized to
keep them fresh and prevent any accidents
from happening.
COOLING STAGE
There are refrigerators at the highest level to
preserve the product before and aer
processing in order to guarantee the quality
of the products and keep them fresh.
EXPORT STAGE
Since its founding, the rotto food trading corporation has gained prominence in both the egyptian and global markets for fresh fruits and vegetables
Rotto Group
Environmental initiatives
One of the key sustainability initiatives of Rotto Company is the use of energy-efficient technologies throughout its operations. The company has invested in modern equipment and facilities that consume less energy and produce fewer greenhouse gas emissions. This has helped the company to reduce its carbon footprint and contribute to a healthier planet.
Social responsibility
Rotto Company is also committed to supporting local communities and economies. The company sources its products from small farmers and cooperatives, providing them with a reliable market and fair prices for their produce. This helps to boost local economies and promote sustainable agriculture practices.